Turkish food burlington, vt

Turkish food burlington, vt DEFAULT

Cafe Istanbul Cart

Address

Mall Block Church Street
Burlington, VT 05401
(802) 777-7377

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Details

Perfect for lunchtime or if you are in the mood to try specialty Turkish snacks during a stroll on the marketplace! The menu includes fresh Turkish beef dishes seasoned with specialty Turkish spices and topped with fresh tomatoes, parsley, feta cheese, scallions or onions, wrapped in lavash bread. Cafe Istanbul also offers vegetarian dishes, Turkish tea & coffee, cold drinks and more! All dishes are made fresh to order and with some of the most reasonable prices downtown, hours are weather dependent.

 

Hours

Hours depend on the weather, walking up and down Church Street is a great way to see if vendors are out and serving something delicious!

Sours: https://churchstmarketplace.com/go/muzos-cay-bahce

Welcome to Istanbul Kebab House

Bold Flavor

About Us

Our Mission

"We believe in serving truly authentic Turkish cuisine, using the most authentic ingredients available.  To accomplish this, we import the majority of our ingredients directly from Turkey and create all our dishes from scratch.  Chef Veli Cetin, our Head Chef since 2013, has over twenty years experience cooking professionally throughout Turkey.  With his and our experience, we have brought you flavors that will whisk you away to a far off land." ~ Owners, Hasan, Vural, & Jackie Oktay

Yaprak Sarma
Stuffed Grape Leaves

Healthy Mediterranean Eating

Chicken Shish Kebab

The Perfect Choice

Authentic Turkish Wine

The Perfect Addition to any Meal

Opening Hours

Dine In or Take Away

Sunday: 11am - 8pm
Monday: Closed
Tuesday - Saturday: 11am - 8pm

Sours: https://www.istanbulkebabhousevt.com/
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Istanbul Kebab House

$ •Turkish, Mediterranean

Hours:
175 Church St, Burlington
(802) 857-5091

Ratings

Take-Out/Delivery Options

curbside pickup

no-contact delivery

take-out

Tips

dine-in

takes reservations

accepts credit cards

vegan options

many vegetarian options

outdoor seating

romantic, casual

moderate noise

offers catering

good for groups

good for kids

good for dinner

street parking

bike parking

waiter service

free wi-fi

full bar

wheelchair accessible

gender-neutral restrooms

staff wears masks

turkish food

lavash bread

mediterranean cuisine

pets allowed

indoor seating

wifi

vegetarian friendly

kid friendly

gluten free options

table booking recommended

Reviews for Istanbul Kebab House

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Hours

MondayClosed
Tuesday11AM - 8PM
Wednesday11AM - 8PM
Thursday11AM - 8PM
Friday11AM - 8PM
Saturday11AM - 8PM
Sunday11AM - 8PM

Hours or services may differ due to COVID-19. Please contact the business directly to verify hours and availability.

Sours: https://www.restaurantji.com/vt/burlington/istanbul-kebab-house-turkish-and-mediterranean-restaurant-/
Best Turkish Food in NYC

Istanbul Kebab House

Menu

Cold Appetizers (Soguk Mezeler)

Great for sampling and sharing! Includes haydari, hummus, babaganoush, Turkish salsa, stuffed grape leaves, lavash bread, for gluten free option add our fresh cut veggie sticks. Recommended Wine: Kavaklıdere, Lal, Çal Karası

Babaganoush (PatlıCan Salatası)

fire smoked eggplant, roasted red pepper pureed with tahini, homemade filtered yogurt, garlic, lemon, organic turkish extra virgin olive oil, recommended with lavash bread

flavorful organic turkish chickpeas blended with creamy tahini sauce, fresh lemon, organic turkish extra virgin olive oil, hint of fresh garlic, recommended with lavash bread

homemade filtered yogurt dip blended with fresh garlic, dill, recommended with lavash bread

garden fresh tomato, onion, pepper, parsley, garlic, herbs, hand blended with organic turkish extra virgin olive oil, turkish pomegranate sauce recommended with lavash bread

Stuffed Grape Leaves (Yaprak Dolma)*

extra thin vine leaves hand stuffed with turkish rice, pine nuts, black currants, turkish herbs

Hot Appetizers (Sicak Mezeler)

made fresh for every order, recommended with all appetizers

Bulgur Croquettes (Içli Köfte)

two large croquettes one stuffed with seasoned chicken, one with seasoned beef, both mixed with walnut, red pepper, onion, garlic

homemade croquette of organic turkish chickpeas blended with garden fresh parsley, onion, garlic, tahini, house blend of 12 spices, served with yogurt sauce

Fried Calamari (Kalamar Tava)

tender calamari lightly breaded, with yogurt dipping sauce

Zucchini Fritter (Mücver)

zucchini, carrot, parsley, dill, turkish herbs, served with yogurt sauce

Crispy Phyllo Cheese Rolls (Sigara Böregi)

golden crisp pastry rolls with turkish white cheese & parsley

Soup & Salad

add white cheese 3 add lamb shish 6.99 add chicken shish or falafel 5.99

Turkish Red Lentil Soup (Ezogelin Çorbası)

delicious blend of organic turkish red lentils, turkish seasoning, fresh herbs

a cold soup made with garden fresh cucumber, garlic, dill, yogurt

Shepherd Salad (Çoban Salatası)

a mediterranean classic with garden fresh tomato, cucumber, pepper, onion, parsley, with organic turkish extra virgin olive oil, pomegranate & lemon dressing

Istanbul Salad (Ev Salatası)

mesclun greens, carrot, marinated onion, corn, garnished with homemade pickled red cabbage, organic turkish extra virgin olive oil and lemon dressing

Kebab Wraps

choice of kebab wrapped in lavash with fresh greens, house pickled red cabbage, carrot, served with our yogurt sauce

marinated lamb and beef slow roasted on a vertical rotisserie, sliced thin

Swordfish Wrap (Kılıç Balıgı Dürüm)

thick, succulent swordfish marinated, grilled to perfection

Lamb Shish Wrap (Kuzu Şiş Dürüm)

tender lamb marinated in our house sauce, grilled on skewers

Tenderloin Shish Wrap (Bonfile Şiş Dürüm)

beef tenderloin marinated in our house sauce, grilled on skewers

Chicken Shish Wrap (Tavuk ŞIş Dürüm)

chicken breast marinated in our house sauce, grilled on skewers

hand ground lamb seasoned with fire roasted red peppers, parsley, mildly spicy

Chicken Adana Wrap (Tavuk Adana Dürüm)

hand ground chicken seasoned with fire roasted red peppers, parsley, mildly spicy

Lamb Meatball Wrap (Köfte Dürüm)

ground lamb patties seasoned with onion, parsley, garlic, flavorful Turkish herbs, char grilled

Homemade Falafel Wrap (Falafel Dürüm)

homemade croquette of organic turkish chickpeas blended with garden fresh celery, parsley, onion, garlic, house blend of 12 spices

House Specialties

Chef's special selections

Vegetable Stuffed Eggplant (Imam Bayıldı)

fire roasted eggplant stuffed with roasted red pepper, onion, tomato, garlic, parsley, topped with our homemade tomato sauce, served with rice pilav and yogurt cucumber sauce; make it vegan by asking for french fries instead of rice

Lamb Stuffed Eggplant (Karnıyarık)

fire roasted eggplant stuffed with ground lamb, tomato, red pepper, onion, garlic, parsley, served with rice pilav and yogurt cucumber sauce

Alexander Kebab (Iskender Kebap)

layers of döner kebab over lightly crisped pita bread pieces topped with tomato sauce and yogurt

Traditional Kebabs

all kebabs are freshly prepared, marinated, and char-grilled, served with Turkish rice, grilled tomato & pepper, garnished with house pickled red cabbage, and house marinated onion

Marinated lamb and beef slow roasted on a vertical rotisserie, sliced thin. Recommended Wine: Kavaklıdere, Egeo, Cabernet Sauvignon

Swordfish Kebab (Kılıç Balıgı Kebap)

Thick, succulent swordfish marinated, grilled to perfection. Recommended Wine: Kavaklıdere, Vin-Art, Narince-Chardonnay

Lamb Shish Kebab (Kuzu ŞIş Kebap)

Tender lamb marinated in our house sauce, grilled on skewers. Recommended Wine: Kavaklıdere, Vin-Art, Kalecik Karası Syrah

Tenderloin Shish Kebab (Bonfile ŞIş Kebap)

Beef tenderloin marinated in our house sauce, grilled on skewers. Recommended Wine: Kavaklıdere, Selection, Öküzgözü-Boğazkere

Chicken Shish Kebab (Tavuk ŞIş Kebap)

Chicken breast marinated in our house sauce, grilled on skewers. Recommended Wine: Kavaklıdere, Çankaya, Narince-Emir Sultana

Hand ground lamb seasoned with fire roasted red peppers and parsley, mildly spicy. Recommended Wine: Kavaklıdere, Angora, Merlot-Caberne Sauvignon-Alicante-Carignan

Chicken Adana Kebab (Tavuk Adana Kebap)

Hand ground chicken seasoned with fire roasted red peppers and parsley, mildly spicy. Recommended Wine: Kavaklıdere, Lal, Çal Karası

Ground lamb patties seasoned with onion, parsley, garlic, flavorful Turkish herbs, char-grilled. Recommended Wine: Kavaklıdere, Yakut, Öküzgözü-Boğazkere

vegan gluten-free

gluten-free

Turkish Imported White Cheese

gluten-free

carrot, cucumber, celery

Kids Menu

for children 12 years and younger

hand cut french fries or rice

hand cut french fries or rice

on lavash bread

hand cut french fries or rice

Turkish Yogurt Drink

Turkish Sour Cherry Juice

cranberry, orange, apple

Sours: https://www.opentable.com/r/istanbul-kebab-house-burlington

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